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Exciting breakfast recipes in Victorian and Edwardian style!
Vegan Breakfast is a zine style cookbook which we have written and published ourselves in 2008. We have devised breakfast recipes in a Victorian and Edwardian spirit, but which are completely vegetarian and vegan. These include many of our own breakfast favourites, from homemade croissants to vegan kedgeree. The zine is illustrated with woodcuts from our Victorian copies of the Mrs Beeton cookery books. A5 size zine style, card covers, staple binding, 40 pages.
More sample pages: back cover - contents page - rissoles
Contents
Drinks
Tea
Coffee
Chocolate
Juice
Shakes
Champagne
Baked Goods
Breakfast
Rolls
Croissants
Oatcakes
Pancakes
Potato
Scones
Muffins
Laverbread
American Fruity
Toad-in-the-Hole
Sundries
Margarine
Jam and
Marmalade
Cereals
Muesli
Porridge
Yoghurt
Soya
Milk
Hemp Seeds
Cooked
Breakfast
Sausages
Rashers
Rissoles
Mushrooms
Baked
Beans
Tomatoes
Fried Potatoes
Scrambled Tofu
Kedgeree